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Browsing by Subject Lactosuero ácido
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Showing results 1 to 1 of 1
info:eu-repo/semantics/masterThesis
Obtención de una bebida fermentada tipo Kéfir a partir de lactosuero ácido y leche
Florez Huaranca, Karin
Asesorado por
Mojo Quisani, Antonieta
2019
Universidad Nacional de San Antonio Abad del Cusco
Lactosuero ácido
;
Leche
;
Kéfir
;
Gránulos de kéfir
;
Bebida fermentada