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Browsing by Subject La Gran Cocina
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Showing results 1 to 1 of 1
info:eu-repo/semantics/bachelorThesis
Propuesta de un Plan de Higiene para una empresa productora de alimentos elaborados para restaurantes
Hernández Feliciano, Natalia Lisset
Asesorado por
Meza Contreras, Víctor Juan
2021
Universidad Nacional Agraria La Molina
Alimentos
;
Servicios de alimentación
;
Restaurantes
;
Análisis del camino crítico
;
Higiene de los alimentos
;
Inocuidad alimentaria
;
Inspección de los alimentos
;
Seguridad alimentaria
;
Control de calidad
;
Gestión
;
Empresas privadas
;
La Gran Cocina
;
Plan HACCP