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info:eu-repo/semantics/bachelorThesis
Efecto antibacteriano in vitro del extracto etanólico de Syzygium aromaticum l. (clavo de olor) sobre Escherichia coli ATCC 25922.
Peve Mamani, Bertha; Rosales Espino, Claudia Ursula
Asesorado por Vilchez Cáceda, Héctor Alexander
2-Sep-2022
Universidad María Auxiliadora
Syzygium aromaticum L; Antibacteriano Extracto; In vitro; Escherichia coli 25922
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