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Browsing by Subject Carne de conejo
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Showing results 1 to 1 of 1
info:eu-repo/semantics/bachelorThesis
Evaluación de proporciones de sacha culantro (eryngium foetidum l) en la salsa de pachamanca aplicado en conserva de carne de conejo (orytolagus cuniculus)
Borja Bruno, Paolo Rodrigo
;
Ostos Jorge, Judith Elvia
Asesorado por
Alejos Patiño, Italo Wile
2017
Universidad Nacional Hermilio Valdizán
Carne de conejo
;
Salsa de pachamanca
;
Conserva
