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Browsing by Subject Alimentación de Cerdos
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Showing results 1 to 1 of 1
info:eu-repo/semantics/bachelorThesis
Evaluación de Cuatro Niveles de Lactobacillus Cereus Variedad Toyoi, Como Probiótico, en la Performance de Lechones Destetados Precozmente en el Distrito de Cerro Colorado, Provincia y Departamento, Arequipa 2013.
Carreño Lopez, José Carlos
-
8-Jan-2015
Universidad Católica de Santa María
Alimentación de Cerdos
;
Nutrición Animal