Skip navigation
English
English
Spanish
Navigate
Communities
& Collections
Author
Advisor
Title
Subject
OCDE subject
Issue Date
Access rights
Research work type
Academic level
Academic program
Academic program code
Institution
Document type
About Renati
Legal
Search and export manual
Common Pickup Mistakes
File restriction in DSpace
Entry of jobs in virtual spaces
Frequent questions
Help
Login
Administrators
Indicators
Reports
Harvester
News
Advanced Search
Home
Browsing by Author Tenorio Llatas, Lari Karín
Jump to:
0-9
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
or enter first few letters:
Sort by:
title
issue date
submit date
In order:
Ascending
Descending
Results/Page
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
Authors/Record:
All
1
5
10
15
20
25
30
35
40
45
50
Showing results 1 to 1 of 1
info:eu-repo/semantics/bachelorThesis
Formulación y evaluación sensorial de una mezcla alimenticia extruida a base de harina de maíz (Zea mays) y arracacha (Arracacia xanthorrhiza)
Tenorio Llatas, Lari Karín
;
Torres Carrasco, Lener Aldair
Asesorado por
Vargas Lindo, Rubén Enrique
2018
Universidad Nacional Pedro Ruiz Gallo
Extrusión
;
Mezcla alimenticia
;
Factores de Atwater
