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Browsing by Author Sánchez Quilla, Juan Diego
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Estudio de factibilidad para la producción y comercialización de la carne de cuy en el mercado arequipeño
Sánchez Quilla, Juan Diego
Asesorado por
Tejada Barreda, Cristina del Rocio
2019
Universidad Católica San Pablo
cuy
;
consumo alimenticio
;
factibilidad
;
comercialización
;
viabilidad
;
carne de cuy
