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Browsing by Author Rojas Cordero, Teresa Anghela
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Métodos de fermentación acética en la calidad de vinagre de vino blanco. Ayacucho - 2021
Rojas Cordero, Teresa Anghela
Asesorado por
Quispe Curi, Efigenio
2022
Universidad Nacional de San Cristóbal de Huamanga
Vino
;
Vinagre
;
Método tradicional
;
Cultivo sumergido
;
Fermentación acética
