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Browsing by Author Quispe Gutierrez, Maria Elena
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info:eu-repo/semantics/bachelorThesis
Sustitución parcial de harina de trigo (triticum aestivum) por harina de cáscara de huevo en la elaboración de pan para aumentar el contenido de calcio en el organismo, Arequipa 2019
Aquipucho Mamani, Karen Mishell
;
Quispe Gutierrez, Maria Elena
Asesorado por
Bellido Valencia, Omar
2019
Universidad Nacional de San Agustín de Arequipa
Harina de trigo
;
Harina de cáscara de huevo
;
calcio
;
pan
;
asimilación
;
incremento