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Browsing by Author Pérez Gonzáles, Yoisi Anaceli
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Showing results 1 to 1 of 1
Obtención y Estudio de Aceptabilidad de una Bebida Alcohólica por Fermentación a Partir de Capulí (Prunus Serotina)
Pérez Gonzáles, Yoisi Anaceli
;
More Fonseca, Yerson Ivan
Asesorado por
Cruz Hoyos, Segundo Alipio
8-Nov-2020
Universidad Nacional de Jaén
Capulí
;
Levadura
;
Fermentación
;
Gay Lussac
