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Browsing by Author Espinoza Puerta, Carlos Alberto
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Showing results 1 to 1 of 1
info:eu-repo/semantics/bachelorThesis
Estudio de prefactibilidad para la instalación de una cadena de restaurantes de comida rápida especializada en papa (Solanum tuberosum), camote (Ipomoea batatas) y yuca (Manihot esculenta)
Benavente Huarcaya, Esteban
;
Espinoza Puerta, Carlos Alberto
Asesorado por
Espinoza Matos, José Francisco
2021
Universidad de Lima
Comida rápida
;
Papas (Tubérculos)
;
Camotes
;
Estudios de prefactibilidad
;
Restaurants
;
Potatoes
;
Sweet potatoes
;
Prefeasibility studies
;
Restaurantes
