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Browsing by Author Cortez Cruz, Cristhian Joel
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Efecto del tiempo y temperatura de pretratamiento de lavado y tipos de secado en la calidad de la fibra dietética obtenida a partir del bagazo de piña (ananas comosus)
Cortez Cruz, Cristhian Joel
;
Morales Chorres, Cynthia Stefany
Asesorado por
Castro Zavaleta, Víctor Augusto
2018
Universidad Nacional del Santa
Fibra dietética
;
Bagazo de piña
;
Lavado
;
Secado
;
CRA
;
CRAc
