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Browsing by Author Conde Pumarimay, Pamela Paola
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info:eu-repo/semantics/bachelorThesis
Incidencia de la harina de avena (Avena sativa) como sustituto parcial de la harina de trigo (Triticum vulgare) en la elaboración de un bizcocho edulcorado con panela
Conde Pumarimay, Pamela Paola
Asesorado por
De Florio Ramírez, Enrique Alonso
2019
Universidad Nacional Jorge Basadre Grohmann
Avena sativa
;
Bizcochos (Dulces)
;
Evaluación Sensorial de los Alimentos
;
Harina de Avena
;
Panela
