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Browsing by Advisor Ortega Barriga, Rosario
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Showing results 1 to 1 of 1
Efecto antimicrobiano del aceite esencial de orégano (Origanum vulgare) sobre Escherichia coli O157:H7, Listeria monocytogenes y Salmonella spp. en la carne de cuy (Cavia porcellus)
Mamani Nina, Ruthy Susana
Asesorado por
Coloma Paxi, Alejandro
;
Oros Butron, Oscar David
;
Ortega Barriga, Rosario
23-Dec-2016
Universidad Nacional del Altiplano. Repositorio Institucional - UNAP
Aceite Esencial de Orégano
;
Carne de Cuy
;
Antimicrobiano
;
Concentración Mínima Inhibitoria