Citas bibligráficas
Romero, A., (2022). Programación de la producción de semiconservas de Anchoveta para el cumplimiento de pedidos en inversiones Prisco SAC [Universidad Nacional Agraria La Molina]. https://hdl.handle.net/20.500.12996/5547
Romero, A., Programación de la producción de semiconservas de Anchoveta para el cumplimiento de pedidos en inversiones Prisco SAC []. PE: Universidad Nacional Agraria La Molina; 2022. https://hdl.handle.net/20.500.12996/5547
@misc{renati/246491,
title = "Programación de la producción de semiconservas de Anchoveta para el cumplimiento de pedidos en inversiones Prisco SAC",
author = "Romero Elias, Albert Raúl",
publisher = "Universidad Nacional Agraria La Molina",
year = "2022"
}
The objective of this monographic work was to elaborate the production program for the company IPRISCO S.A.C, which allows to contemplate the need for total inputs and supplies for the production of the orders and the culmination for their subsequent dispatched; as well as the decision making by the management and the commercial area. The research that has been developed is descriptive and application, describing how the labor balance is elaborated, the projected daily production and the production program and its application. The area that performs this function is production planning and control (PCP). It was detailed what each one consists of and its importance for production such as the need for a piecemeal person required for each presentation, the daily inputs and supplies per presentation, and the type of containers, oils, lids, and label that each one requires. The result was the production program which detailed the maximum units per presentation that can be made daily and which were the orders per customer that passed as a dispatch priority for their successful fulfillment in the established week. In addition, we talked with the company to present a weekly production program and avoid not having the necessary supplies for its fulfillment.
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